Seafood Chowder Recipe

Name: Seafood Chowder Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Great British Chefs

This stunning seafood chowder recipe is the perfect comfort food dish for a chilly night.

4.5

17 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Seafood Chowder Recipe

100 gram Flour
2 tablespoon Butter
1 liter Fish stock
1 tablespoon Butter
55 gram Celery
55 gram Spanish onion
115 gram Potatoes
2 tablespoon Sweetcorn
230 gram Haddock
8 Scallops
230 gram Salmon
12 King prawns
230 gram Mussels
60 milliliter Chardonnay
480 milliliter Double cream
2 tablespoon Parsley
Paprika

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Nutrition
value

192

calories per serving

6 g Fat23 g Protein7 g Carbs3 g FiberOther

Current Totals

6 g Fat
23 g Protein
7 g Carbs
3 g Fiber

MacroNutrients

Carbs
7 g
Protein
23 g
Fiber
3 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
60 mg
Iron
2 mg
Vitamin A
356 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
86 mg
Vitamin B9
693 mcg
Vitamin B12
1 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
0 mg
Phosphorus
293 mg
Selenium
38 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.