Scalloped Onions And Peas Recipe

Recipe By Slurrp

Scalloped Onions and Peas is a delicious and comforting side dish that combines tender onions and sweet peas in a creamy and cheesy sauce. The onions are thinly sliced and sautéed until soft and caramelized, while the peas add a pop of freshness. The dish is then baked until golden and bubbly, creating a satisfying and flavorful side that pairs well with any main course.

4.9
22 Rating - Rate
Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For Scalloped Onions And Peas Recipe

Directions : Scalloped Onions And Peas Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
161
calories per serving
9 g Fat7 g Protein13 g Carbs3 g FiberOther

Current Totals

  • 9 g Fat
  • 7 g Protein
  • 13 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    7 g
  • Fiber
    3 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    137 mg
  • Iron
    1 mg
  • Vitamin A
    14 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    27 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    48 mg
  • Manganese
    0 mg
  • Phosphorus
    147 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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