Savoury Chicken Crepes With Stir Fried Veggies And Smoky Celery Dip Recipe

Ingredients For Savoury Chicken Crepes With Stir Fried Veggies And Smoky Celery Dip Recipe

• FOR CREPES
• 2 Whole Eggs
• 2 cup Flour
• 2 tablespoon Melted butter
• 1 cup Milk
• 5 tablespoon Oil
• FOR chicken STUFFING
• 2 cup Boneless chicken strips
• 2 cup Chopped spinach
• 1 cup Boiled corn
• 4 tablespoon Bechamel Sauce/cream cheese
• 4 teaspoon Amul Cheese grated
• 0.75 teaspoon Salt
• 0.5 teaspoon pepper
• 10 Baby spinach whole leaves
• 2 tablespoon Butter
• FOR VEGGIES
• 2 Carrots
• 8 French beans
• 1 tablespoon Roasted Seasame
• FOR SMOKY CELERY DIP
• 1 Red Bell Pepper
• 8 teaspoon Celery Powder
• As required Salt
• 2 garlic cloves
• 2 Green chillies
• dash A Tobasco Sauce