Sausage Egg And Cheese Breakfast Rolls Recipe

Recipe By The Country Cook

These sausage egg and cheese breakfast rolls are perfect for a fast, on-the-go breakfast. make ahead of time, freeze, then reheat when ready an easy handheld breakfast we finally started back to school here in our part of virginia. not gonna lie-it's been a challenge to get back into the swing of things. read more.

4.7
24 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For Sausage Egg And Cheese Breakfast Rolls Recipe

Nutrition
value
42
calories per serving
3 g Fat4 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 3 g Fat
  • 4 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    0 g
  • Protein
    4 g
  • Fiber
    0 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    15 mg
  • Iron
    1 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    15 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    4 mg
  • Manganese
    0 mg
  • Phosphorus
    57 mg
  • Selenium
    13 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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