Sausage And Peppers Pasta Recipe

Ingredients For Sausage And Peppers Pasta Recipe

• 1 pound Delallo organic whole wheat fusilli
• 14 ounce Spicy kielbasa sausage cut into 1/2 inch slices
• 6.7 ounce Delallo sun dried peppers jar, roughly chopped
• 2 Shallots peeled and sliced
• 2 Cloves garlic minced
• 2 tablespoon Capers Drained
• 1 tablespoon Olive oil
• Salt and pepper if needed