Saucy Tex-Mex Chicken Over Red Beans And Rice Recipe

Recipe By Better Homes and Gardens

Dressed up with bright red pepper strips, this saucy tex-mex dish satisfies the desire for food that looks good too.

3.8
22 Rating - Rate
Non Vegdiet
4hr 15minstotal
15minsPrep
4hr Cook

ingredients serves

4
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Ingredients For Saucy Tex-Mex Chicken Over Red Beans And Rice Recipe

Nutrition
value
564
calories per serving
30 g Fat47 g Protein26 g Carbs11 g FiberOther

Current Totals

  • 30 g Fat
  • 47 g Protein
  • 26 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    47 g
  • Fiber
    11 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    116 mg
  • Iron
    6 mg
  • Vitamin A
    373 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    233 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    139 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    144 mg
  • Manganese
    1 mg
  • Phosphorus
    598 mg
  • Selenium
    48 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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