Saucy Pork Belly Recipe

Name: Saucy Pork Belly Recipe
Total time: 85 min
Yield: 6
Cuisine: Asian

Recipe By Australia’s Best Recipes

A tangy pork dish for a winter's night.

3.9

15 Rating - Rate

Non Vegdiet

1hr 25minstotal

20minsPrep

1hr 5minsCook

ingredients serves

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Ingredients For Saucy Pork Belly Recipe

1.5 kilogram Pork Belly
2 tablespoon Sea salt
0.25 cup Peanut oil
4 pinch Ground black pepper *to taste
0.5 cup Brown sugar
0.33000000000000007 cup Red wine vinegar
0.25 teaspoon Chinese five-spice powder
1 stick Cinnamon
1 cup Massel chicken style liquid stock
1 Orange juiced
4 Strips orange rind large
1 pinch Sea salt *to taste

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Nutrition
value

571

calories per serving

33 g Fat44 g Protein27 g Carbs10 g FiberOther

Current Totals

33 g Fat
44 g Protein
27 g Carbs
10 g Fiber

MacroNutrients

Carbs
27 g
Protein
44 g
Fiber
10 g

Fats

Fat
33 g

Vitamins & Minerals

Calcium
228 mg
Iron
7 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
78 mg
Manganese
3 mg
Phosphorus
385 mg
Selenium
86 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.