Sandia Recipe

Name: Sandia Recipe
Yield: 1
Cuisine: Spanish

Recipe By Slurrp

Sandia is a refreshing Mexican fruit salad made with watermelon, lime juice, and chili powder. This vibrant and tangy dish is perfect for hot summer days and is often served as a snack or dessert. The combination of sweet watermelon, zesty lime juice, and spicy chili powder creates a unique and delicious flavor profile. Sandia is easy to make and can be enjoyed on its own or paired with other fruits for a colorful fruit salad.

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Ingredients For Sandia Recipe

1 Small Watermelon
2 Juice Limes
1 teaspoon Chili Powder

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Directions : Sandia Recipe

Cooking Directions

STEP 1.Start by cutting a watermelon into bite-sized cubes.
STEP 2.Place the watermelon cubes in a large bowl.
STEP 3.Squeeze fresh lime juice over the watermelon cubes.
STEP 4.Sprinkle chili powder over the watermelon cubes.
STEP 5.Gently toss the watermelon cubes to evenly coat them with lime juice and chili powder.
STEP 6.Refrigerate the sandia for at least 30 minutes to allow the flavors to meld together.
STEP 7.Serve the sandia chilled and enjoy!

Storage and Serving

Sandia is best served fresh and chilled.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
If the watermelon releases excess juice, drain it before serving.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein21 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
21 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
21 g
Protein
0 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
28 mg
Iron
0 mg
Vitamin A
79 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
38 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.