Samose Recipe

Ingredients For Samose Recipe

• For Dough
• 2 cup Maida
• 0.5 cup sooji [semolina
• As required Salt
• 1 teaspoon Oil
• Warm water
• For Filling
• 4 Boiled and pealed potatoes
• 0.5 Sauf [fennel seeds] small spoon
• 0.5 Rai [mustard seeds] small spoon
• 0.5 jeera [cumin seeds] small Spoon
• 1 Dhaniya seeds [coriander seeds] small Spoon crushed
• 1 ginger and green chilli paste small spoon
• Kadi patta [curry leaves
• 1 pinch hing [asafoetida
• As required Salt
• 0.5 teaspoon Red chilli powder
• 0.5 teaspoon haldi powder [turmeric powder
• 0.25 teaspoon Garam masala powder th
• 0.1200000000000001 teaspoon Amchoor powder th
• 1 tablespoon Oil
• 3 cup oil more for deep frying
• tomato sauce to serve