Sambal Nasi Lemak Recipe

Name: Sambal Nasi Lemak Recipe
Yield: 1
Cuisine: Malaysian

Recipe By Slurrp

An instant spicy side dish made from chilli peppers,dried anchovies,shallots,onion & garlic . Sambal is the generic name for a spicy condiment made of chillies plus a combination of aromatics such as onions, garlic and ginger beside others. It is an accompaniment for 'Nasi Lemak' a popular dish in Malaysia and Singapore.

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Ingredients For Sambal Nasi Lemak Recipe

3 Nos garlic cloves
3 Nos fresh chilli peppers
15 Nos dried chilli peppers
20 gram dried Anchovies
100 milliliter Oil
1 Nos shallots
125 milliliter Water
1 tablespoon coconut milk
1 teaspoon tamarind paste
Salt
Sugar

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Directions : Sambal Nasi Lemak Recipe

STEP 1.Grind garlic,fresh and dried chilli peppers and half of the dried anchovies in a paste

STEP 2.Slice the shallots

STEP 3.Add oil in a pan and heat it. now add the remaining anchovies and saute them and keep it aside .

STEP 4.Separately in a pan add the ground ingredients and saute it. Add sliced shallots , water followed by coconut milk , tarmarind paste and cook it well for 3-4 mins.

STEP 5.Turn off the flame and then add fried anchovies. Add salt , sugar and mix thoroughly and then serve.

Nutrition
value

966

calories per serving

107 g Fat2 g Protein4 g Carbs6 g FiberOther

Current Totals

107 g Fat
2 g Protein
4 g Carbs
6 g Fiber

MacroNutrients

Carbs
4 g
Protein
2 g
Fiber
6 g

Fats

Fat
107 g

Vitamins & Minerals

Calcium
61 mg
Iron
1 mg
Vitamin A
156 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
16 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
6 mg
Phosphorus
30 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.