Saltimbocca Hasselback Potatoes are a delicious twist on the classic Italian dish. These crispy roasted potatoes are stuffed with prosciutto and sage, then topped with a savory butter sauce. The combination of the salty prosciutto, fragrant sage, and creamy potatoes creates a mouthwatering flavor that is sure to impress. This dish is perfect as a side dish or as a main course for a vegetarian meal. It's easy to make and will be a hit at your next dinner party or family gathering.
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