Salmon with Arugula Pea and Avocado Salad Recipe

Ingredients For Salmon with Arugula Pea and Avocado Salad Recipe

• 1 Pack bumble bee superfresh salmon with garlicky black pepper andamp; extra virgin olive oil
• 4 cup Arugula
• 1 cup Grape tomatoes
• 1 Avocado cored and cut into cubes
• 1 cup Frozen peas
• 2 tablespoon Chopped scallions
• As required Salt and black pepper to taste
• 3 tablespoon Extra virgin olive oil
• 1 Juice from small lemon