Salmon terrine is a delicious and elegant dish made with fresh salmon, herbs, and spices. It is a perfect appetizer or light main course for any occasion. The terrine is made by layering seasoned salmon with a creamy filling and then chilling it until set. The result is a beautiful and flavorful dish that can be served with crusty bread or crackers. It is a great make-ahead dish and can be stored in the refrigerator for a few days.
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