Salmon Fried Rice Recipe

Ingredients For Salmon Fried Rice Recipe

• 4 ounce Wild salmon fillet, skinned
• 1 teaspoon Sesame oil, divided
• 1 Large or 2 small scallions, thinly sliced, whites and greens separated
• 0.5 cup Cooked cold rice, preferably brown short grain
• 0.75 cup Frozen cauliflower rice
• 1 Large egg, beaten
• 0.5 tablespoon Soy sauce, or gluten free tamari
• Sriracha or chile garlic sauce, optional for serving