Poached Salmon With Basil Vinaigrette Recipe

Ingredients For Poached Salmon With Basil Vinaigrette Recipe

• 6 Salmon fillets, or steaks
• 3 tablespoon White vinegar
• 1 cup Onions, thinly sliced
• 0.5 cup Carrots, thinly sliced
• 6 sprig Parsley
• 1 teaspoon Thyme, dried
• 3 Cloves, whole
• 6 Peppercorns, whole
• Salt to your taste
• 2 teaspoon Dijon style mustard
• 2 tablespoon Capers, drained
• 2 tablespoon Fresh parsley, chopped
• 2 tablespoon Fresh basil, chopped
• 1 tablespoon White vinegar
• 1 tablespoon Lemon juice
• Salt and pepper
• 0.5 cup Oil, light flavored
• 0.5 cup Olive oil, or butter