Salmon Bagel Sandwiches Recipe

Recipe By Southern Living

This isnt your typical lox bagel. This savory bagel sandwich uses our favorite slow-cooked salmon, seasoned with an aromatic blend of lemongrass, fennel, scallions, and dry white wine. Instead of serving this dish open-faced, we layer toasted everything bagels with a cream cheese mixture flavored with chives, radishes, fill, lemon zest, and lemon juice for a fresh, light taste. Spread a hearty amount on the bagel, then top with sliced salmon, fresh arugula, thinly sliced red onions, and cucumber. This sandwich makes an amazing brunch option, as well as a weekday lunch. It feels a little rich and indulgent with the salmon and cream cheese without going overboard with the ingredients. Simple, flavorful, and uniqueexactly what were always on the look out for

4.4
26 Rating - Rate
Non Vegdiet
2hr 30minstotal

ingredients serves

Ingredients For Salmon Bagel Sandwiches Recipe

Nutrition
value
361
calories per serving
19 g Fat13 g Protein41 g Carbs26 g FiberOther

Current Totals

  • 19 g Fat
  • 13 g Protein
  • 41 g Carbs
  • 26 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    13 g
  • Fiber
    26 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    843 mg
  • Iron
    13 mg
  • Vitamin A
    270 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    66 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    277 mg
  • Manganese
    5 mg
  • Phosphorus
    367 mg
  • Selenium
    4 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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