Salisbury Steak Meatballs Recipe

Recipe By 12 Tomatoes

How long has salisbury steak been around? Twenty years? Fifty? Turns out, its more like a hundred-and-twenty years, and if something has that kind of staying power then you know its for good reason. While theres nothing wrong with the original salisbury steak (nothing at all), this recipe adds the fun twist of turning the beefy mixture into meatballs. Theyre a little bit saucier, just as moist and savory and delicious as the original and theyre perfect over egg noodles or mashed potatoes. (and guess what else? Theyre super easy to make, too).

3.9
29 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For Salisbury Steak Meatballs Recipe

Nutrition
value
481
calories per serving
30 g Fat38 g Protein14 g Carbs3 g FiberOther

Current Totals

  • 30 g Fat
  • 38 g Protein
  • 14 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    38 g
  • Fiber
    3 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    79 mg
  • Iron
    6 mg
  • Vitamin A
    294 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    72 mg
  • Manganese
    1 mg
  • Phosphorus
    392 mg
  • Selenium
    29 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by 12 Tomatoes

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