Salad-Topped Flatbread Pizzas Recipe

Ingredients For Salad-Topped Flatbread Pizzas Recipe

• 1 pound Turkey or pork italian sausage links, casings removed
• 2 tablespoon Olive oil, divided
• 2 Large onions, halved and sliced
• 0.25 teaspoon Pepper, divided
• 6 Naan Flatbreads
• 1 Package reduced fat cream cheese, softened
• 0.5 cup Reduced fat red wine vinaigrette, divided
• 1.5 cup Shredded Part Skim Mozzarella Cheese
• 3 cup Shredded Lettuce
• 1 Medium cucumber, thinly sliced
• 1 Large tomato, seeded and chopped
• 0.5 Medium red onion, thinly sliced