Sakinalu Recipe

Recipe By Slurrp

Sakinalu is a special type of snack prepared in the northern region of Telangana, India. It is prepared during the Makar Sankranti festival.

4.6
23 Rating - Rate
Vegdiet
50minstotal
20minsPrep
30minsCook

ingredients serves

Ingredients For Sakinalu Recipe

Directions : Sakinalu Recipe

Nutrition
value
5599
calories per serving
527 g Fat29 g Protein201 g Carbs17 g FiberOther

Current Totals

  • 527 g Fat
  • 29 g Protein
  • 201 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    201 g
  • Protein
    29 g
  • Fiber
    17 g

Fats

  • Fat
    527 g

Vitamins & Minerals

  • Calcium
    930 mg
  • Iron
    20 mg
  • Vitamin A
    13 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    65 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    79 mg
  • Copper
    2 mcg
  • Magnesium
    387 mg
  • Manganese
    4 mg
  • Phosphorus
    690 mg
  • Selenium
    8 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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