Sabudana Thalipeeth Recipe

Name: Sabudana Thalipeeth Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By WhiskAffair

Sabudana thalipeeth is a crispy flatbread made using tapioca pearls or sabudana. It is a maharashtrian dish and made for vrat or upvas. Here is how to make sabudana thalipeeth recipe.

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30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Sabudana Thalipeeth Recipe

1 cup Sabudana
0.5 cup Potato
2 tablespoon Coriander
As required Salt
1 Green chili
0.25 cup Peanuts
1 teaspoon Lemon juice
1 teaspoon Sugar
0.25 cup Singhade ka atta
1 teaspoon Cumin seeds

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Nutrition
value

249

calories per serving

5 g Fat4 g Protein47 g Carbs4 g FiberOther

Current Totals

5 g Fat
4 g Protein
47 g Carbs
4 g Fiber

MacroNutrients

Carbs
47 g
Protein
4 g
Fiber
4 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
53 mg
Iron
2 mg
Vitamin A
1271 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
1 mg
Phosphorus
97 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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