Round Roast With Balsamic Onion Sauce Recipe

Recipe By Barefeet In The Kitchen

Tender beef is cooked until it is falling apart and then topped with a simple sauce made from lightly caramelized onions, balsamic vinegar and beef broth. This recipe is all about the sauce.

4.4
21 Rating - Rate
Non Vegdiet

ingredients serves

Ingredients For Round Roast With Balsamic Onion Sauce Recipe

Nutrition
value
161
calories per serving
8 g Fat21 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 8 g Fat
  • 21 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    21 g
  • Fiber
    1 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    12 mg
  • Iron
    2 mg
  • Vitamin A
    117 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    34 mg
  • Manganese
    0 mg
  • Phosphorus
    190 mg
  • Selenium
    18 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Barefeet In The Kitchen

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