Root Veggie Salad With Cannellini Dressing Recipe

Recipe By Hy-Vee

The secret to yummy root veggies? Roast before tossing them with the delicious cannellini dressing made with dijon mustard, honey, and apple cider vinegar.

4.9
13 Rating - Rate
Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook

ingredients serves

4
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Ingredients For Root Veggie Salad With Cannellini Dressing Recipe

Nutrition
value
176
calories per serving
1 g Fat6 g Protein35 g Carbs11 g FiberOther

Current Totals

  • 1 g Fat
  • 6 g Protein
  • 35 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    35 g
  • Protein
    6 g
  • Fiber
    11 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    142 mg
  • Iron
    7 mg
  • Vitamin A
    2307 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    167 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    56 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    97 mg
  • Manganese
    1 mg
  • Phosphorus
    130 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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