Romesco Sauce Recipe

Name: Romesco Sauce Recipe
Total time: 45 min
Yield: 2
Cuisine: Spanish

Recipe By All Recipes

Roasted tomatoes and red bell pepper are ground with toasted almonds in this classic spanish sauce.

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45minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Romesco Sauce Recipe

6 Roma tomatoes, halved
1 Large red bell pepper, quartered
12 Cloves Garlic
0.6666666666666665 cup Olive oil
As required Kosher salt
1 Slice bread
0.5 cup Toasted whole almonds
0.5 cup Red wine vinegar
0.5 teaspoon Spanish paprika

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Nutrition
value

1147

calories per serving

111 g Fat13 g Protein19 g Carbs21 g FiberOther

Current Totals

111 g Fat
13 g Protein
19 g Carbs
21 g Fiber

MacroNutrients

Carbs
19 g
Protein
13 g
Fiber
21 g

Fats

Fat
111 g

Vitamins & Minerals

Calcium
250 mg
Iron
6 mg
Vitamin A
4301 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
145 mcg
Vitamin B12
0 mcg
Vitamin C
213 mg
Vitamin E
24 mg
Copper
1 mcg
Magnesium
255 mg
Manganese
13 mg
Phosphorus
295 mg
Selenium
3 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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