Rob Roy Cocktail Recipe

Recipe By The Bar UK

Created in 1894 by a bartender at the waldorf-astoria hotel in new york city, the rob roy is a mix of scotch whisky and vermouth that delivers a burst of sweet, earthy and spicy flavours.

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Ingredients For Rob Roy Cocktail Recipe

Nutrition
value
193
calories per serving
2 g Fat3 g Protein41 g Carbs2 g FiberOther

Current Totals

  • 2 g Fat
  • 3 g Protein
  • 41 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    3 g
  • Fiber
    2 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    167 mg
  • Iron
    15 mg
  • Vitamin A
    250 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    10 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    36 mg
  • Manganese
    0 mg
  • Phosphorus
    116 mg
  • Selenium
    7 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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