Roasted Veggies and Pasta with Goat Cheese Recipe

Name: Roasted Veggies And Pasta With Goat Cheese Recipe
Total time: 10 min
Yield: 2
Cuisine: Italian

Recipe By Chatelaine

It only takes 15 minutes to make roasted veggies and pasta with goat cheese, a dish that's healthy and so flavourful.

3.6

21 Rating - Rate

Non Vegdiet

10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Roasted Veggies and Pasta with Goat Cheese Recipe

3 Garlic cloves , peeled
2 Large tomatoes , coarsely chopped
1 Yellow bell pepper , chopped
1 Small red onion , chopped
1 tablespoon Olive oil
1 teaspoon Salt
450 gram 1/2 pkg whole wheat or spelt linguine pasta
130 gram 1/2 log herbed goat cheese
0.5 cup Shredded fresh basil

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Nutrition
value

1096

calories per serving

20 g Fat41 g Protein185 g Carbs16 g FiberOther

Current Totals

20 g Fat
41 g Protein
185 g Carbs
16 g Fiber

MacroNutrients

Carbs
185 g
Protein
41 g
Fiber
16 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
497 mg
Iron
9 mg
Vitamin A
2210 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
234 mcg
Vitamin B12
0 mcg
Vitamin C
159 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
204 mg
Manganese
5 mg
Phosphorus
553 mg
Selenium
19 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.