Roasted Vegetable Salad With Orange Vinaigrette Recipe

Ingredients For Roasted Vegetable Salad With Orange Vinaigrette Recipe

• 4 A red beets, cubed
• 2 Large red onions, cubed
• 1 pound Butternut squash, cubed
• 6 ounce Fresh spinach
• 4 A tablespoonsa olive oila divided
• 8 ounce Goat Cheese
• 1 teaspoon A celtica salt
• 0.5 A tspa black pepper
• 0.5 A cupa florida's natural orange juice
• 0.25 cup Olive oil
• 3 tablespoon Raw honey
• 2 tablespoon A rice vinegar