Roasted Tomato Eggplant And Fetta Pasta Salad Recipe

Recipe By Taste

Make plenty of this hearty pasta salad for dinner so you can enjoy the leftovers in your lunchbox tomorrow

4.2
21 Rating - Rate
Vegdiet
33minstotal
8minsPrep
25minsCook

ingredients serves

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Ingredients For Roasted Tomato Eggplant And Fetta Pasta Salad Recipe

Nutrition
value
373
calories per serving
35 g Fat1 g Protein14 g Carbs2 g FiberOther

Current Totals

  • 35 g Fat
  • 1 g Protein
  • 14 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    1 g
  • Fiber
    2 g

Fats

  • Fat
    35 g

Vitamins & Minerals

  • Calcium
    29 mg
  • Iron
    1 mg
  • Vitamin A
    628 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    30 mg
  • Manganese
    0 mg
  • Phosphorus
    27 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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