Roasted Chicken Leg Quarters With Vegetable Orzo Recipe

Ingredients For Roasted Chicken Leg Quarters With Vegetable Orzo Recipe

• 2 Chicken leg quarters
• 1 cup Orzo
• 1 Carrot
• 1 Onion
• 1 cup Broccoli florets
• 1 cup Cooked butternut squash
• 2 Celery stalks
• 2 cup Chicken stock
• 0.5 teaspoon Paprika
• 0.5 teaspoon Granulated garlic
• 2 teaspoon Olive oil
• As required Salt and pepper to taste
• Parsley to garnish