Roasted Beet Salad With Goat Cheese And Pistachios Recipe

Recipe By Food & Wine

Learn how to make Roasted Beet Salad With Goat Cheese And Pistachios.

4.7
29 Rating - Rate
Non Vegdiet
1hr total

ingredients serves

8
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Ingredients For Roasted Beet Salad With Goat Cheese And Pistachios Recipe

Nutrition
value
282
calories per serving
27 g Fat6 g Protein4 g Carbs1 g FiberOther

Current Totals

  • 27 g Fat
  • 6 g Protein
  • 4 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    6 g
  • Fiber
    1 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    121 mg
  • Iron
    1 mg
  • Vitamin A
    12 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    8 mg
  • Copper
    0 mcg
  • Magnesium
    23 mg
  • Manganese
    1 mg
  • Phosphorus
    122 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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