Roast Vegetable Filo Ring Pie Recipe

Recipe By Slurrp

Roast Vegetable Filo Ring Pie is a delicious and visually stunning dish that combines roasted vegetables with a flaky filo pastry crust. The vegetables are roasted until tender and caramelized, adding a depth of flavor to the pie. The filo pastry is layered to create a ring shape, which not only looks impressive but also provides a light and crispy texture. This vegetarian pie is perfect for a family dinner or a special occasion.

4.3
15 Rating - Rate
Vegdiet
1hr 5minstotal
25minsPrep
40minsCook

ingredients serves

Ingredients For Roast Vegetable Filo Ring Pie Recipe

Directions : Roast Vegetable Filo Ring Pie Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
70
calories per serving
3 g Fat3 g Protein7 g Carbs5 g FiberOther

Current Totals

  • 3 g Fat
  • 3 g Protein
  • 7 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    3 g
  • Fiber
    5 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    72 mg
  • Iron
    2 mg
  • Vitamin A
    236 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    56 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    19 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    37 mg
  • Manganese
    1 mg
  • Phosphorus
    52 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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