Roast Turkeys With Rich Pan Gravy Recipe

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Over the years, i've developed a first-rate, do-ahead menu. Here's how: i roast two small turkeys instead of one big one. We all like the idea of someone carving the turkey at the table, but here's the reality: most people don't know how. You're gonna get turkey juices all over that nice white tablecloth, while the side dishes turn tepid. So carve one in the kitchen and use the second one for display. The second turkey is strictly for show, seconds and leftovers.

4.4
15 Rating - Rate
Non Vegdiet

ingredients serves

Ingredients For Roast Turkeys With Rich Pan Gravy Recipe

Nutrition
value
2028
calories per serving
88 g Fat98 g Protein203 g Carbs29 g FiberOther

Current Totals

  • 88 g Fat
  • 98 g Protein
  • 203 g Carbs
  • 29 g Fiber

MacroNutrients

  • Carbs
    203 g
  • Protein
    98 g
  • Fiber
    29 g

Fats

  • Fat
    88 g

Vitamins & Minerals

  • Calcium
    2159 mg
  • Iron
    60 mg
  • Vitamin A
    3181 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    23 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    209 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    66 mg
  • Vitamin E
    6 mg
  • Copper
    3 mcg
  • Magnesium
    692 mg
  • Manganese
    9 mg
  • Phosphorus
    1221 mg
  • Selenium
    97 mcg
  • Zinc
    13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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