Roast Turkey With Rosemary Potatoes & Peaches Recipe

Recipe By Taste

Christmas isn't christmas without a turkey, and this one incorporates some of the fresh flavours of summer.

4.4
24 Rating - Rate
Non Vegdiet
3hr 40minstotal
30minsPrep
3hr 10minsCook

ingredients serves

8
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Ingredients For Roast Turkey With Rosemary Potatoes & Peaches Recipe

Nutrition
value
894
calories per serving
33 g Fat105 g Protein42 g Carbs8 g FiberOther

Current Totals

  • 33 g Fat
  • 105 g Protein
  • 42 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    42 g
  • Protein
    105 g
  • Fiber
    8 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    225 mg
  • Iron
    11 mg
  • Vitamin A
    42 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    122 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    100 mg
  • Vitamin E
    4 mg
  • Copper
    3 mcg
  • Magnesium
    182 mg
  • Manganese
    1 mg
  • Phosphorus
    1067 mg
  • Selenium
    103 mcg
  • Zinc
    16 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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