Roast Pineapple And Leek Pork Recipe

Ingredients For Roast Pineapple And Leek Pork Recipe

• 40 gram Butter
• 1 Leek, pale section only, sliced thinly
• 2 Garlic Cloves, Crushed
• 0.5 cup Fresh pineapple, finely chopped
• 1 cup Fresh Breadcrumbs
• 1 tablespoon Thyme leaves
• 1 Coles brand australian free range egg
• 2 kilogram Coles australian pork forequarter roast boneless
• 2 tablespoon Olive oil
• 1 tablespoon Sea Salt Flakes
• 400 gram 2 pkt coles fresh baby potatoes with herb butter
• 2 bunch Asparagus, woody ends trimmed