Roast Beef Salad With Green Olives And Horseradish Cream Recipe

Ingredients For Roast Beef Salad With Green Olives And Horseradish Cream Recipe

• 2 tablespoon Light sour cream
• 1 tablespoon Horseradish Cream
• 1 tablespoon Fresh lemon juice
• Salt and freshly ground black pepper
• 1 tablespoon Plain flour
• 2 tablespoon Olive oil
• 1 kilogram Beef topside roast
• 2 teaspoon Ground Cumin
• 2 teaspoon Ground coriander
• 2 Oranges, peeled, segmented
• 80 gram Baby rocket leaves
• 1 Small red onion, halved, thinly sliced