Roast Beef Potpie Recipe

Ingredients For Roast Beef Potpie Recipe

• 10 Fresh baby carrots, chopped
• 6 Small red potatoes, cubed
• 1 Medium onion, chopped
• 2 tablespoon Olive oil
• 1 Package refrigerated beef roast au jus, coarsely chopped
• 2 tablespoon Minced fresh cilantro
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.33333333333333326 cup All purpose flour
• 2.25 cup Reduced sodium beef broth
• 1 Sheet refrigerated pie pastry
• 1 Egg, beaten