The rivington punch is a gorgeous pink spritzer with a complex, floral flavor, hailing from legendary mixologist natasha david at schapiros in new york. David calls for aperol, the sweetest of the bitter citrus apritif. Campari and its ilk would be far too bitter unless thats what youre into. If you have a decent berry-flavored sparkling water on hand, thatd work just fine in place of plain sparkling water.
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