Risotto With Peas And Bacon Recipe

Recipe By Kitchen Nine

4.7
20 Rating - Rate
Non Vegdiet
1hr total

ingredients serves

4
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Ingredients For Risotto With Peas And Bacon Recipe

Nutrition
value
1287
calories per serving
56 g Fat89 g Protein97 g Carbs10 g FiberOther

Current Totals

  • 56 g Fat
  • 89 g Protein
  • 97 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    97 g
  • Protein
    89 g
  • Fiber
    10 g

Fats

  • Fat
    56 g

Vitamins & Minerals

  • Calcium
    280 mg
  • Iron
    12 mg
  • Vitamin A
    336 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    24 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    94 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    216 mg
  • Manganese
    2 mg
  • Phosphorus
    1035 mg
  • Selenium
    82 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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