Ricotta Pepperoni Dip Recipe

Name: Ricotta Pepperoni Dip Recipe
Total time: 30 min
Yield: 2
Cuisine: Italian

Recipe By Taste Of Home

From Orange Park, Florida, Barbara Carlucci shares this warm appetizer dip that sets its flavor from an herb soup mix. Crispy golden pizza dough strips are perfect for digging into the thick cheesy mixture.

3.6

19 Rating - Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Ricotta Pepperoni Dip Recipe

stick Pizza
1 Tube refrigerated pizza crust
1 tablespoon Olive oil
2 tablespoon Grated Parmesan Cheese
1 tablespoon Italian Seasoning
0.25 teaspoon Garlic powder
0.125 teaspoon Pepper
Dip
1 cup Sour cream
1 cup Ricotta Cheese
1 tablespoon Savory herb with garlic soup mix
0.25 cup Chopped pepperoni
1 cup Shredded Part Skim Mozzarella Cheese
1 tablespoon Grated Parmesan Cheese

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Nutrition
value

530

calories per serving

30 g Fat37 g Protein28 g Carbs< 1 g FiberOther

Current Totals

30 g Fat
37 g Protein
28 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
28 g
Protein
37 g
Fiber
0 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
879 mg
Iron
2 mg
Vitamin A
16 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
146 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
639 mg
Selenium
44 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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