Rice Vada Recipe

Name: Rice Vada Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Rice Vada is a delicious Indian recipe served as a Starter.

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15minstotal

ingredients serves

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Ingredients For Rice Vada Recipe

1 cup raw rice
0.5 cup black gram Dal
1 tablespoon Bengal gram Dal
2 green chillies, minced
1 teaspoon ginger, minced
1 tablespoon coriander leaves, chopped
2 tablespoon coconut pieces, finely chopped
few curry leaves, finely chopped
salt to fry
oil to fry

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Nutrition
value

609

calories per serving

8 g Fat21 g Protein110 g Carbs10 g FiberOther

Current Totals

8 g Fat
21 g Protein
110 g Carbs
10 g Fiber

MacroNutrients

Carbs
110 g
Protein
21 g
Fiber
10 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
67 mg
Iron
7 mg
Vitamin A
334 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
143 mg
Manganese
2 mg
Phosphorus
353 mg
Selenium
8 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.