Rice Pancake Recipe

Name: Rice Pancake Recipe
Total time: 15 min
Yield: 2
Cuisine: American

Recipe By Better Butter

A healthy dish for breakfast can be prepared with leftover rice too.

3.8

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15minstotal

5minsPrep

10minsCook

ingredients serves

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Ingredients For Rice Pancake Recipe

1 cup cooked rice
5 tablespoon Grated carrot
5 tablespoon Chopped spring onion
0.5 cup Cabbage
0.5 cup besan
Tumeric
hing
2 tablespoon curd
Oil
Coriander

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Nutrition
value

555

calories per serving

5 g Fat19 g Protein107 g Carbs10 g FiberOther

Current Totals

5 g Fat
19 g Protein
107 g Carbs
10 g Fiber

MacroNutrients

Carbs
107 g
Protein
19 g
Fiber
10 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
150 mg
Iron
8 mg
Vitamin A
979 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
218 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
163 mg
Manganese
2 mg
Phosphorus
318 mg
Selenium
6 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.