Rice And Ham Skillet With Onions And Peas Recipe

Recipe By The Spruce Eats

This skillet recipe makes use of any leftover ham. Combine it with frozen peas and rice to make an easy hearty dish. Top it with parmesan cheese for a little tart kick.

4.3
21 Rating - Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook

ingredients serves

Ingredients For Rice And Ham Skillet With Onions And Peas Recipe

Nutrition
value
474
calories per serving
9 g Fat44 g Protein50 g Carbs7 g FiberOther

Current Totals

  • 9 g Fat
  • 44 g Protein
  • 50 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    50 g
  • Protein
    44 g
  • Fiber
    7 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    118 mg
  • Iron
    4 mg
  • Vitamin A
    216 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    53 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    101 mg
  • Manganese
    1 mg
  • Phosphorus
    371 mg
  • Selenium
    33 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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