Rempeyek Recipe

Name: Rempeyek Recipe
Yield: 1
Cuisine: Malaysian

Recipe By Slurrp

An instant delicious dessert prepared mainly from a combination of rice flour,tapioca flour and egg .These ultra crispy rempeyek are made with eggless batter loaded with aromatic herbs, spices, peanuts, anchovies and then deep-fried. These rempeyek stay crispy for a long time too.

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Ingredients For Rempeyek Recipe

250 gram raw peanuts
400 gram white rice flour
5 Nos kaffir lime leaves
2 teaspoon coriander seeds
5 piece Nos 1 cm kencur
6 Nos garlic cloves
6 Nos candlenuts
As required Salt
1 Nos egg
500 milliliter Water
2 tablespoon tapioca flour
500 milliliter Oil

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Directions : Rempeyek Recipe

STEP 1.Grind candlenuts,coriander,garlic,kencur, salt and make a paste

STEP 2.Cut the peanuts in half

STEP 3.Remove the centre stalk of each kaffir lime leaf and cut into thin slices.

STEP 4.Now mix the ground paste with rice flour,tapioca flour,beaten egg and stir gently in the water to make a thick cream like batter

STEP 5.Add the peanuts,sliced kaffir lime leaves into the batter

STEP 6.1.add oil in a pan & heat it.

STEP 7.2.now pour a little amount of batter into the oil forming small small patches of the batter.

STEP 8.3.cook for about a minute then take out the rempeyek out of the oil

Nutrition
value

7414

calories per serving

614 g Fat99 g Protein386 g Carbs44 g FiberOther

Current Totals

614 g Fat
99 g Protein
386 g Carbs
44 g Fiber

MacroNutrients

Carbs
386 g
Protein
99 g
Fiber
44 g

Fats

Fat
614 g

Vitamins & Minerals

Calcium
418 mg
Iron
31 mg
Vitamin A
413 mcg
Vitamin B1
2 mg
Vitamin B2
1 mg
Vitamin B3
37 mg
Vitamin B6
1 mg
Vitamin B9
311 mcg
Vitamin B12
0 mcg
Vitamin C
168 mg
Vitamin E
80 mg
Copper
4 mcg
Magnesium
859 mg
Manganese
19 mg
Phosphorus
1742 mg
Selenium
30 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.