Red, White, And Blue Bruschetta Recipe

Recipe By All Recipes

The classic toasted bread appetizer gets an all-american update with a topping of red sun-dried tomato, white great northern beans, and blue gorgonzola, all served warm.

4.4
11 Rating - Rate
Non Vegdiet
30minstotal
25minsPrep
5minsCook

ingredients serve

Ingredients For Red, White, And Blue Bruschetta Recipe

Nutrition
value
373
calories per serving
14 g Fat20 g Protein48 g Carbs25 g FiberOther

Current Totals

  • 14 g Fat
  • 20 g Protein
  • 48 g Carbs
  • 25 g Fiber

MacroNutrients

  • Carbs
    48 g
  • Protein
    20 g
  • Fiber
    25 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    1040 mg
  • Iron
    48 mg
  • Vitamin A
    5438 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    277 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    185 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    180 mg
  • Manganese
    3 mg
  • Phosphorus
    381 mg
  • Selenium
    15 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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