Red Spinach Bhaji is a delicious and nutritious Indian side dish made with red spinach leaves, spices, and aromatics. It is a simple and quick recipe that can be enjoyed with roti or rice. The red spinach leaves are sautéed with onions, garlic, and green chilies, and then cooked with a blend of spices like turmeric, cumin, and coriander. This flavorful dish is packed with vitamins and minerals, making it a healthy addition to any meal.
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