This traditional shanghai dish celebrates the fragrance of osmanthus flowers along with the deep red, honey-sweetness of red dates . Served hot, each date bursts with a soft core of sticky rice, drenched in osmanthus-infused syrup. This dish looks impressively difficult but is very easy to make. Dried osmanthus flowers can by found in chinese grocery stores or tea shops.
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Pure Source India Wooden Masala Spoon for Small Co...
Maalpani Corporate Dry Fruits Gift Hamper Box, Gif...
Pure Source India Very Small Glass Cookie Jars 20 ...