Red Chicken Curry Recipe

Recipe By Taste

Super speedy thai red curry made easy with store-bought paste. Serve with jasmine rice and coriander.

4.2
23 Rating - Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook

ingredients serves

4
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Ingredients For Red Chicken Curry Recipe

Nutrition
value
449
calories per serving
43 g Fat10 g Protein7 g Carbs10 g FiberOther

Current Totals

  • 43 g Fat
  • 10 g Protein
  • 7 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    10 g
  • Fiber
    10 g

Fats

  • Fat
    43 g

Vitamins & Minerals

  • Calcium
    11 mg
  • Iron
    2 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    35 mg
  • Manganese
    1 mg
  • Phosphorus
    68 mg
  • Selenium
    0 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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