Red Cabbage Salad With Blue Cheese & Maple-Glazed Walnuts Recipe

Ingredients For Red Cabbage Salad With Blue Cheese & Maple-Glazed Walnuts Recipe

• 1 tablespoon Crumbled Blue Cheese
• 0.25 cup Extra virgin olive oil
• 3 tablespoon Red wine vinegar
• 1 tablespoon Dijon mustard
• 0.25 teaspoon Salt
• 0.25 teaspoon Freshly ground pepper
• 1 tablespoon Extra virgin olive oil
• 1 teaspoon Butter
• 1 cup Walnuts
• 0.25 teaspoon Salt
• 0.25 teaspoon Freshly ground pepper
• 3 tablespoon Pure maple syrup
• 8 cup Very thinly sliced red cabbage
• 2 Scallions, Thinly Sliced