Steak Sandwich Recipe

Name: Steak Sandwich Recipe
Total time: 55 min
Yield: 4
Cuisine: American

Recipe By Leites Culinaria

This steak sandwich from jamie oliver is made with flank steak, tender caramelized onions, ciabatta, watercress, mustard, and lemon.

3.7

20 Rating - Rate

Non Vegdiet

55minstotal

10minsPrep

45minsCook

ingredients serves

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Ingredients For Steak Sandwich Recipe

1 Flank or skirt steak
2 sprig Rosemary
2 Large onions
5 Fresh bay leaves
1.5 tablespoon Unsalted butter
1.5 tablespoon Extra virgin olive oil plus more for drizzling
0.33000000000000007 cup Dark brown sugar
Sea salt
Freshly ground black pepper
0.5 cup Red wine vinegar
1 Loaf ciabatta
English mustard such as colmans
0.5 Lemon
1 Handful watercress

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Nutrition
value

197

calories per serving

9 g Fat2 g Protein23 g Carbs2 g FiberOther

Current Totals

9 g Fat
2 g Protein
23 g Carbs
2 g Fiber

MacroNutrients

Carbs
23 g
Protein
2 g
Fiber
2 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
43 mg
Iron
2 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
53 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.