Ingredients For Shrimp with Three Dipping Sauces Recipe
1 pound Large shell on shrimp
0.25 cup Buttermilk
0.25 cup Sour cream
0.5 teaspoon Kosher salt or more to taste
0.25 Large clove garlic grated
0.5 cup Store bought or homemade mayonnaise
0.25 cup Sour cream
2 tablespoon Finely chopped or snipped chives
0.25 teaspoon Grated lemon zest
2 tablespoon Fresh lemon juice
0.5 teaspoon Kosher salt plus more to taste
0.25 cup Buttermilk
0.25 cup Sour cream
2 teaspoon Store bought or homemade sriracha sauce plus more to taste
Nutrition value
403
calories per serving
16 g Fat35 g Protein30 g Carbs< 1 g FiberOther
Current Totals
16 g Fat
35 g Protein
30 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
30 g
Protein
35 g
Fiber
1 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
456 mg
Iron
2 mg
Vitamin A
80 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
3 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
0 mg
Phosphorus
547 mg
Selenium
54 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
