Ingredients For Matcha Tea Leaf Shortbreads Recipe
2.25 cup All purpose flour
0.25 teaspoon Salt
1 cup Unsalted butter at room temperature, cut into pieces
1 tablespoon Matcha, to taste
0.5 cup Sugar
1 tablespoon Coarse sanding sugar optional
Nutrition value
323
calories per serving
14 g Fat7 g Protein42 g Carbs12 g FiberOther
Current Totals
14 g Fat
7 g Protein
42 g Carbs
12 g Fiber
MacroNutrients
Carbs
42 g
Protein
7 g
Fiber
12 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
93 mg
Iron
3 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
1 mg
Phosphorus
129 mg
Selenium
17 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment